Celebrate Easter Sunday in style with an Argentinian lunch with your loved ones.
Be treated to a feast featuring a mouthwatering array of dishes, from wood-fired meats to traditional desserts, carefully crafted to delight every palate. Make this Easter a truly memorable occasion and create treasured moments that will last a lifetime.
Elevate your Easter celebration with a culinary journey that promises to enchant and satisfy.
$79.00* Per Adult
$59.00* Per Teenage [13 – 17 years old]
$39.00* Per Child [5 – 12 years old]
Free Per Kid [under 5 years old]
Sunday, 31 March 2024
11:30 am – 2:30 pm
Bookings are essential
Phone calls will be promptly answered during our designated operating hours, which are from 11.30 am to 9:00 pm.
Prosciutto and melon
Fresh oyster with chimichurri
Home-made corn cake
Cooked prawns with salsa golf
Black onyx beef asado
Lamb shoulder asado
Pork belly asado
Free range whole chicken asado
Rocket pear parmesan salad
Grill mixed local farm vegetables
Grill sweet corn with chimichurri hollandaise
Chef selection of assortment of pastries
Chocotorta with mix berries compote
Mini Berlina with dulce de leche
Menu items are correct at the time of publishing but may be subject to change.
Special dietary requests are welcomed – just let us know your requirements when booking.
Terms and Conditions:
- Cancel anytime before 28 days and receive a full refund.
- Cancel 14 days before the event date and receive a 50% refund.
- Cancel less than 14 days before the event date no refund will be issued & no shows will be charged at the full price of the booking.
- All rights for table allocation are reserved with the venue.
- All ticket purchases will accrue a booking fee that is paid by the buyer (* plus the booking fee). The booking fee is charged by Eventbrite.
- Menu items and meal periods are correct at the time of publishing but are subject to change.