What's On
Discover all the exciting upcoming events and special offers at each of our restaurants across Australia located in Adelaide, Brisbane and Sydney!
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Fire up Father’s Day at La Boca Adelaide with a premium Wagyu Bone-In Rib Eye MB6, packed with flavour and paired with an ice-cold pint of our local La Boca Session Ale — all for $120. Bold, juicy and seriously satisfying, it’s the ultimate Father’s Day feast for steak-loving dads in Adelaide.
Fire up your New Year’s Eve at La Boca Sydney with a bold three-course dinner featuring Argentinian flavours for $99 per person.
A chocolate lover’s dream! Chocolate fountains, crispy churros, indulgent sweet treats, flame grilled asado, savoury bites, and more! Available every second Saturday at La Boca Bar and Grill Adelaide
Celebrate Christmas Day the La Boca way with a vibrant three-course dining experience inspired by the bold flavours of Argentina. From premium char-grilled Scotch fillet to indulgent festive desserts, gather your loved ones and enjoy an unforgettable Christmas feast for $109 per person in the warm, welcoming atmosphere of La Boca Bar & Grill Sydney.
Celebrate Christmas Eve in Sydney with a generous three-course Argentine-inspired dinner for just $99 per person at La Boca Bar & Grill Sydney. Choose your entrée, main and dessert, then settle in for a festive evening of bold flavours and great company.
Wondering where to celebrate Oktoberfest in Sydney? Join us at La Boca Bar & Grill Sydney for a limited-time menu bringing together traditional German favourites and La Boca’s signature Argentinian grilling style.
Enjoy a stress-free Christmas with La Boca’s festive Boxes 2 Go, featuring premium seafood, Argentinian empanadas, fire-grilled meats and churros—freshly prepared and ready to collect from 23–25 December 2026.
Celebrate Father's Day in Sydney with La Boca's exclusive Surf & Turf Platter. Premium flame-grilled meats, fresh seafood, beers for Dad, sparkling wine for Mum and family-friendly dining. Available 5–6 September 2026.
Big steak. Cold beer. Open flames. Treat Dad to a 350g Diamantina Grain-fed Scotch Fillet, crispy rosemary sea salt chips and a Kirin Ichiban Beer. Available for a limited time this Father's Day.